000 00346nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aBernard E Proctor
245 0 _aRadar Energy for Rapid Food Cooking and Blanching,and its Effect on Vitamin Content
260 _cApril 1948
300 _a95
773 _tFood Technology
942 _2ddc
_cJA
999 _c367549
_d367549