000 | 00327nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aRobert J Bouthilet | ||
245 | 2 | _aA Note on the Nature of a Flavor Constituent from Poultry Meat | |
260 | _cApril 1949 | ||
300 | _a118 | ||
773 | _tFood Technology | ||
942 |
_2ddc _cJA |
||
999 |
_c370299 _d370299 |