000 00351nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aJesse A Pearce
245 0 _aFluorescence Changes in Solutions of Glucose and Glycine and of Acetaldehyde and Ammonia
260 _cOctober 1950
300 _a416
773 _tFood Technology
942 _2ddc
_cJA
999 _c379199
_d379199