| 000 | 00334nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aL R Dugan | ||
| 245 | 0 | _aButylated Hydroxyanisole as An Antioxidant for Fats and Foods Made with Fat | |
| 260 | _cNovember 1950 | ||
| 300 | _a457 | ||
| 773 | _tFood Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c379699 _d379699 |
||