000 | 00319nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aArthur M Kaplan | ||
245 | 0 | _aResting Cell Fermentation of Egg White by Streptococci | |
260 | _cDecember 1950 | ||
300 | _a474 | ||
773 | _tFood Technology | ||
942 |
_2ddc _cJA |
||
999 |
_c379949 _d379949 |