| 000 | 00458nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aDamien Gobis | ||
| 245 | 0 | _aControlling Microbial Growth in Food Processing Environments:Measures to eliminate difficult - to - clean niches in buildings and equipement help to prevent microbial contamination of food products | |
| 260 | _cDecember 1988 | ||
| 300 | _a81 | ||
| 773 | _tFood Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c423649 _d423649 |
||