| 000 | 00372nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aRoy Martin | ||
| 245 | 0 | _aContaminants in Relation to the Quality of Seafoods:Quality vs safety is discussed with risks put in perspective | |
| 260 | _cDecember 1988 | ||
| 300 | _a104 | ||
| 773 | _tFood Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c423849 _d423849 |
||