| 000 | 00391nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aNawaraj Dahal | ||
| 245 | 0 | _aBiochemical and Nutritional Evaluation of Masyaura - A Legume Based Traditional Savoury of Nepal | |
| 260 | _cJanuary - February 2003 | ||
| 300 | _a17 | ||
| 773 | _tJournal of Food Science and Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c429499 _d429499 |
||