| 000 | 00366nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aJohn E Kinsella | ||
| 245 | 0 | _aFood Components with Potential Therapeutic Benefits:The n - 3 Polyunsaturated Fatty Acids of Fish Oils | |
| 260 | _cFebruary 1986 | ||
| 300 | _a89 | ||
| 773 | _tFood Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c431949 _d431949 |
||