000 | 00319nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aTyre C Lanier | ||
245 | 0 | _aFabricated Seafood products:Functional Properties of Surimi | |
260 | _cMarch 1986 | ||
300 | _a107 | ||
773 | _tFood Technology | ||
942 |
_2ddc _cJA |
||
999 |
_c432549 _d432549 |