| 000 | 00363nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aJ B Mason | ||
| 245 | 0 | _aProposed Guidelines for Designing Evaluation for Nutrition and Health Programmes | |
| 260 | _cNovember – December 1984 | ||
| 300 | _a11 | ||
| 773 | _tFood and Nutrition Bulletin | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c440699 _d440699 |
||