000 00308nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aH L Wang
245 0 _aUse of Microbial Cultures:Legume and Cereal Products
260 _cJanuary 1981
300 _a79
773 _tFood Technology
942 _2ddc
_cJA
999 _c462699
_d462699