000 00312nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aJ R Chipley
245 0 _aMicrobiological Problems in the Food Service Industry
260 _cOctober 1980
300 _a59
773 _tFood Technology
942 _2ddc
_cJA
999 _c468849
_d468849