| 000 | 00374nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aBernard L Oser | ||
| 245 | 0 | _aRecent Progress in the Consideration of Flavoring Ingredients under the Food Additives Amendment:12 Gras Substances | |
| 260 | _cJuly 1979 | ||
| 300 | _a65 | ||
| 773 | _tFood Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c472449 _d472449 |
||