000 00337nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aM A Rao
245 0 _aEconomic Evaluation of Measures to Conserve Thermal Energy in Food Processing Plants
260 _cApril 1978
300 _a34
773 _tFood Technology
942 _2ddc
_cJA
999 _c476149
_d476149