000 | 00345nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aRichard B Pollnac | ||
245 | 0 | _aSociocultural Factors Influencing Success of Intermediate Food Technology Programs | |
260 | _cApril 1978 | ||
300 | _a89 | ||
773 | _tFood Technology | ||
942 |
_2ddc _cJA |
||
999 |
_c476549 _d476549 |