000 00319nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aLarry L McKay
245 0 _aMicroorganism and Their Instability in Milk and Milk Products
260 _cMay 1978
300 _a181
773 _tFood Technology
942 _2ddc
_cJA
999 _c476899
_d476899