| 000 | 00442nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aPatricia A Prell | ||
| 245 | 0 | _aPreparation of Reports and Manuscripts Which Include Sensory Evaluation Data:Proposed revision of IFT's sensory style guide stresses the need for a standardized reporting system | |
| 260 | _cNovember 1976 | ||
| 300 | _a40 | ||
| 773 | _tFood Technology | ||
| 942 |
_2ddc _cJA |
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| 999 |
_c490999 _d490999 |
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