000 00358nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aW C Dietrich
245 0 _aComparison of Microwave,Conventional and Combination Blanching of Brussels Sprouts for Frozen Storage
260 _cMay 1970
300 _a105
773 _tFood Technology
942 _2ddc
_cJA
999 _c508099
_d508099