| 000 | 00420nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aWilliam T Nabors | ||
| 245 | 0 | _aPre - Fermentation Inoculations with Leuconostoc mesenteroides and Lactobacillus plantarum on Physico - Chemical Properties of Fresh and Dehydrated Sauerkraut | |
| 260 | _cMarch 1969 | ||
| 300 | _a67 | ||
| 773 | _tFood Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c513699 _d513699 |
||