000 00304nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aJ C Acton
245 0 _aPreblended and Prerigor Meat in Sausage Emulsions
260 _cMarch 1969
300 _a93
773 _tFood Technology
942 _2ddc
_cJA
999 _c514049
_d514049