| 000 | 00384nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aBasanta Kumar Rai | ||
| 245 | 0 | _aScreening of Fermentative Yeasts from Murcha Plants and Assessment of their Brewing Value | |
| 260 | _cJuly - August 2003 | ||
| 300 | _a382 | ||
| 773 | _tJournal of Food Science and Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c524199 _d524199 |
||