000 00343nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aW O Harrington
245 0 _aReduction of the Microbial Population of Apple Cider by Ultraviolet Irradiation
260 _cNovember 1968
300 _a117
773 _tFood Technology
942 _2ddc
_cJA
999 _c531699
_d531699