000 00326nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aR E Baldwin
245 0 _aIngredient Effects on Meringues Cooked by Microwaves and by Baking
260 _cDecember 1968
300 _a77
773 _tFood Technology
942 _2ddc
_cJA
999 _c532499
_d532499