000 | 00341nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aA S El - Sayed | ||
245 | 0 | _aAmino Acids and Quality of Canned Apricots as Affected by Nitrogen Fertilization | |
260 | _cMarch 1967 | ||
300 | _a98A | ||
773 | _tFood Technology | ||
942 |
_2ddc _cJA |
||
999 |
_c535749 _d535749 |