000 00341nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aA S El - Sayed
245 0 _aAmino Acids and Quality of Canned Apricots as Affected by Nitrogen Fertilization
260 _cMarch 1967
300 _a98A
773 _tFood Technology
942 _2ddc
_cJA
999 _c535749
_d535749