000 | 00505nam a2200217Ia 4500 | ||
---|---|---|---|
003 | OSt | ||
005 | 20230629020012.0 | ||
008 | 170101s1987 xx 000 0 und d | ||
082 |
_a664 _bPOT |
||
365 | _o1996-01-23 | ||
100 | _aPotter, N N | ||
245 | 0 | _aFood Science | |
260 |
_bCBS _aNew Delhi _c1987 |
||
365 | _eGIA | ||
650 | _aFood Technology | ||
653 | _aFood Processing | ||
653 | _aFood Preservation | ||
653 | _aFood Quality | ||
653 | _aFood Spoilage | ||
942 |
_2ddc _cBK _023 |
||
999 |
_c5449 _d5449 |