000 00362nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aMargaret B Ramsey
245 4 _aThe Antioxidant Effects of Sodium Tripolyphosphate and Vegetable Extracts on Cooked Meat and Fish
260 _cAugust 1963
300 _a102
773 _tFood Technology
942 _2ddc
_cJA
999 _c582549
_d582549