| 000 | 00356nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aB S Bhatia | ||
| 245 | 0 | _aPreparation of Pectin from Raw Papaya (Carica Papaya) by Aluminium Chloride Precipiotation Method | |
| 260 | _cOctober 1959 | ||
| 300 | _a553 | ||
| 773 | _tFood Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c617699 _d617699 |
||