000 00341nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aR B Sleeth
245 0 _aShrinkage and Organoleptic Characteristics of Beef Aged in Controlled Environments
260 _cFebruary 1958
300 _a86
773 _tFood Technology
942 _2ddc
_cJA
999 _c620849
_d620849