000 | 00396nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aMea - Goodwin Tarver | ||
245 | 0 | _aStatistical Development of Objective Quality Scores for Evaluating the Quality of Food Products:Development of the Scoring Scales | |
260 | _cMarch 1958 | ||
300 | _a127 | ||
773 | _tFood Technology | ||
942 |
_2ddc _cJA |
||
999 |
_c621349 _d621349 |