| 000 | 00404nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aD I Murdock | ||
| 245 | 4 | _aThe Effect of Concentration on Quality of Frozen Orange Juice with Particular Reference to 58.5 and 42 Brix Products.II. Bacteriological Aspects | |
| 260 | _cFebruary 1955 | ||
| 300 | _a64 | ||
| 773 | _tFood Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c653499 _d653499 |
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