000 | 00379nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aD I Mufdock | ||
245 | 0 | _aDevelopment of Off - Flavor in 20 Brix Orange Concentrate Inoculated with Certain Strains of Lactobacilli and Leuconostoc | |
260 | _cApril 1952 | ||
300 | _a127 | ||
773 | _tFood Technology | ||
942 |
_2ddc _cJA |
||
999 |
_c669199 _d669199 |