000 00331nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aFrank A Lee
245 3 _aAn Objective Method for Measuring the Effect of Freezing Rate on Asparagus
260 _cJuly 1951
300 _a263
773 _tFood Technology
942 _2ddc
_cJA
999 _c677149
_d677149