000 00358nam a2200121Ia 4500
008 170104s2017 xx 000 0 und d
100 _aSingh P
245 0 _aPhysico - chemical characteristics of wheat flour and millet flour blends
260 _cJuly - August 2005
300 _a340
773 _tJournal of Food Science and Technology
942 _2ddc
_cJA
999 _c693849
_d693849