| 000 | 00355nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aRongsensusang | ||
| 245 | 0 | _aEffect of ginger on quality of frozen spent hen meat balls | |
| 260 | _cNovember - December 2005 | ||
| 300 | _a534 | ||
| 773 | _tJournal of Food Science and Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c696799 _d696799 |
||