| 000 | 00381nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aFiliz Icier | ||
| 245 | 0 | _aEffect of operating conditions and perturbations on the ohmic heating rate of salt solutions | |
| 260 | _cMarch - April 2006 | ||
| 300 | _a140 | ||
| 773 | _tJournal of Food Science and Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c700849 _d700849 |
||