| 000 | 00389nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aDev Raj | ||
| 245 | 0 | _aEffect of pre - treatments on the quality characteristics of dehydrated onion rings during storage | |
| 260 | _cNovember - December 2006 | ||
| 300 | _a571 | ||
| 773 | _tJournal of Food Science and Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c722949 _d722949 |
||