000 | 00414nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aClerge Tchiegang | ||
245 | 0 | _aChemical composition and nutritional evaluation of two Cameroonian soup thickeners: Belschmiedia jacques felexii and Bel | |
260 | _cMarch - April 2008 | ||
300 | _a187 | ||
773 | _tJournal of Food Science and Technology | ||
942 |
_2ddc _cJA |
||
999 |
_c748549 _d748549 |