000 | 00346nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aLidhoo CK | ||
245 | 0 | _aThin - layer drying characteristics of brinjal slices | |
260 | _cSeptember - October 2008 | ||
300 | _a423 | ||
773 | _tJournal of Food Science and Technology | ||
942 |
_2ddc _cJA |
||
999 |
_c757349 _d757349 |