| 000 | 00421nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aThingom Premarani | ||
| 245 | 0 | _aMicrobiota associated with natural fermentation of hawaijar (an indigenous fermented soybean product of Manipur and thei | |
| 260 | _cNovember - December 2008 | ||
| 300 | _a516 | ||
| 773 | _tJournal of Food Science and Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c758499 _d758499 |
||