Normal view MARC view ISBD view

Physiological and Enzymatic Changes During Post - harvest Low Temperature Storage Periods and the Manifestation of Symptoms Associated with Internal Browning in Pineapples

Selvarajah S et al

Physiological and Enzymatic Changes During Post - harvest Low Temperature Storage Periods and the Manifestation of Symptoms Associated with Internal Browning in Pineapples - November - December 2000 - 571

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)