Sensory Evaluation:Method for Establishing and Training a Descriptive Flavor Analysis Panel:A trained flavor panel proves to be an effective analytical tool for detecting and measuring flavor attributes in foods

Kathleen Pillsbury Rutledge

Sensory Evaluation:Method for Establishing and Training a Descriptive Flavor Analysis Panel:A trained flavor panel proves to be an effective analytical tool for detecting and measuring flavor attributes in foods - December 1990 - 78


Implemented & Customized by: BestBookBuddies

Powered by Koha