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Lactic Acid Bacteria: Microbiology and Functional Aspects

Salminen & Wright (Ed.)

Lactic Acid Bacteria: Microbiology and Functional Aspects - New York Marcel Dekker 1998

Subjects--Topical Terms:
Diseases
Medical Sciences

Subjects--Index Terms: Bacteriology Probiotics Dairy Products Fermented Food

Dewey Class. No.: 616.0142 / SAL

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