Normal view MARC view ISBD view

The Water - Binding Capacity of Freah Pork:4. The Influence of Ion Absorption from Netural Salts anbd Ployphosphate on Water Retention by Lean Pork

P Sherman

The Water - Binding Capacity of Freah Pork:4. The Influence of Ion Absorption from Netural Salts anbd Ployphosphate on Water Retention by Lean Pork - April 1962 - 91

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)