Handbook of Fermented Functional.. (Record no. 100499)

MARC details
000 -LEADER
fixed length control field 00502nam a2200193Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190924105953.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170101s2003 xx 000 0 und d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 663.13
Item number FAR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Farnworth, ER (Ed.)
245 #0 - TITLE STATEMENT
Title Handbook of Fermented Functional..
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York2nCRC Press
Date of publication, distribution, etc. 2003
365 ## - TRADE PRICE
Price note / Type of Grant GIA
Price amount 6708.76
Currency code INR
Discount 17
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Bevrage Technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fermentatiion
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Fermented Food
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Fuctional Food
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Currency Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type Public note
        Not For Loan Food Technology BCAS Library BCAS Library 31/03/2004 INR 6708.76   R663.13 FAR 7204 23/08/2022 04/01/2017 Reference Books Reference


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