Principles for the Safe Processing of Foods (Record no. 59599)

MARC details
000 -LEADER
fixed length control field 00347nam a2200133Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170101s1997 xx 000 0 und d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number HEI
365 ## - TRADE PRICE
Order Date 2000-03-22
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Heinz, HJ
245 #0 - TITLE STATEMENT
Title Principles for the Safe Processing of Foods
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. B.H.
Place of publication, distribution, etc. Jordon Hill
Date of publication, distribution, etc. 1997
365 ## - TRADE PRICE
Price note / Type of Grant GIA
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type Public note Bill Number
        Not For Loan Food Technology BCAS Library BCAS Library 29/03/2000   664 HEI 3771 23/08/2022 04/01/2017 Books Text SM/178/20


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