The Vitamins: Fundamentals Aspects in Nutrition and Health
Material type:
TextPublication details: New York Academic Press 1998Subject(s): Food and Drink | Home EconomicsDDC classification: 641.18
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Costly Books
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BCAS Library | Food Technology | 641.18 COM (Browse shelf(Opens below)) | Not For Loan | Text | 2992 |
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| 641.10954 GOP Nutritive Value of Indian Foods | 641.10954 GOP Nutritive Value of Indian Foods | 641.1095403 BEN Bender's Dictionary of Nutrition and Food Technology | 641.18 COM The Vitamins: Fundamentals Aspects in Nutrition and Health | 641.18 WIL How Proteins Work | 641.18 WIL How Proteins Work | 641.3 BEN Introductory Foods |
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