Egg Science and Technology
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
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BCAS Library | Food Technology | 641.375 STA (Browse shelf(Opens below)) | Not For Loan | Text | 8386 | |
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BCAS Library | Food Technology | 641.375 STA (Browse shelf(Opens below)) | Not For Loan | Text | 8387 | |
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BCAS Library | Food Technology | 641.3752 STA (Browse shelf(Opens below)) | Not For Loan | Text | 5216 |
Browsing BCAS Library shelves, Collection: Food Technology Close shelf browser (Hides shelf browser)
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641.37 YIL Development and Manufacture of Yogurt and other Functional Dairy Products | 641.373 FOX Cheese | 641.373 FOX Cheese | 641.375 STA Egg Science and Technology | 641.375 STA Egg Science and Technology | 641.375 STA Egg Science and Technology | 641.375 STA Egg Science and Technology |
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