Results of search for 'ccl=Host-item:(Food Science and Technology)'

Results
		No cover image available Effect of emulsifier levels on quality characteristics of low - fat partially filled frozen dessert by Suneeta Pinto. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Refrigerated storage stability of chicken nuggets containing pea flour by Singh OP. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Evaluation of chilli (Capsicum annum L ) genotypes for some quality traits by Pandey Jyothi. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Assessment of stevia (Stevia rebaudianan) - natural sweetener: A review by Virendra V Panpatil. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Effect of KMS treatment and storage on the quality of dried toamto halves by Shilpa Madan. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Protein solubility and functional properties of quamachil (Pithecellobium dulce L.) seed flour by Narsing Rao G. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Storage behaviour of apple as affected by preandpost - harvest treatments of neem based formulations, plant extracts and l by Sandeep K Chauhan. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Optimization of pre - treatments for preparation of dehydrated tomato products with relevant physico - chemical characterist by Shilpa Madan. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Development of anti - nutrients free soy beverage using microwave treated soybeans by Chauhan OP. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Osma - air drying of bitter gourd (Momordica charantia) Slices by Sudhir Singh. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Optimization of polyhydroxybutyrate production by B - carotene producing strain of Micrococcus sp. by Vijayaendra SVN. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Oil extractability from enzymatically treated sesame (Sesamum indicum) seeds by Sandhu RS. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Development and quality evaluation of white button mushroom noodles by Devina Vaidya. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Microbiota associated with natural fermentation of hawaijar (an indigenous fermented soybean product of Manipur and thei by Thingom Premarani. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Toxicity, repellency and bioactivity of seven plant oils to storage pest Rhyzopertha dominica (F.) (Coleptera: Bostrichi by Ahmed M Al - Jabr. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Preparation and evaluation of vitamin C enriched fruit drink by Vivek Garg. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Extraction of xylooligosacchrides from hard - shell almond variety ('Wirin') and their utilisation in cookies by Rehman Su. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Production of exopolysaccharide: A biopolymer from Alcaligenes faecalis by Sayyed RZ. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Technology of retort processed poppy seeds (Papaver sombiferum) payasam. 2. Shelf - life studies by Geetha P. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Effect of 1 - methylcyclopropene (1 - MCP) on storage life and quality of winter guava by Mahajan BVC. Source: Journal of Food Science and TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008Availability: Items available for loan: 1 . Place hold Add to cart (remove)

Refine your search

Availability

Authors

Item types

Your search returned 1561 results.