Results of search for 'ccl=copydate:"April 2005"' › BCAS Central Library catalog

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	21.	No cover image available Plasma Oestradiol 17 - B and Progesterone Profile in Superovulated Haryana and Shiwal Cows* by N S Sirohi Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	22.	No cover image available Dietary Level and Plasma Concentration of Micronutrients in Crossbred Dairy Cows Fed Finger Millet and Rice Straw as Dry Roughage Source by C S Prasad Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	23.	No cover image available Principal Components Verses Multiple Regression Analysis to Predict Lifetime Production in Sahiwal Cattle by Kannan Dinesh S Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	24.	No cover image available Effect of Some Non - Genetic Factors on Selective Value of Surti Buffaloes by Shiv Murat Meena Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	25.	No cover image available Studies on Housing, Feeding and Milking Management Practices of Dairy Cattle in Baran District of Rajasthan by M K Garg Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	26.	No cover image available Economics of Buffalo Milk Production in Tarai Area of Uttaranchal by Dwaipayan Bardhan Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	27.	No cover image available A Standardized Scale to Measure Decision Making Pattern Among Tribal Dairy Farmers Regarding Improved Dairy Farming Practices by H R Meena Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	28.	No cover image available Determination of Stabilizer Levels for a Whey - Based Fermented Beverage by Sathish Kumar Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	29.	No cover image available Prediction of Lifetime Production in Hariana Cattle Using Multiple Regressions and Principal Component Analysis by D S Dalal Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	30.	No cover image available Soybean - a consummate functional food: A review by Tripathi AK Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	31.	No cover image available Changes in physico - chemical,sensory and microbiological characteristics during storage of carrot - milk cake in various packages by Usha Bajwa Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	32.	No cover image available Influence of pretreatment and grinding machine on suitability of Bengalgram flour (Besan) for preparation of Sev by Pratape VM Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	33.	No cover image available Mashing of Malted grains with whey and buttermilk: Characteristics of extract and concentrate by Tejinder S Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	34.	No cover image available Development and nutritional evaluation of products prepared from dried powder of cauliflower leaves by Singh G Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	35.	No cover image available Carboxymethyl cellulose from sugar beet pulp cellulose as a hydrophilic polymer in coating of apples by Hasan Togrul Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	36.	No cover image available Effect of processing parameters and vegetables on the quality characteristics of vegetable fortified paneer by Usha Bajwa Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	37.	No cover image available Heat of vaporization of raw and parboiled paddy by Sreenivasula Reddy B Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	38.	No cover image available Changes occurring during storage of vegetable impregnated paneer by Usha Bajwa Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	39.	No cover image available Studies on preparation and storage of whey - based mango herbal pudina (Mentha arvensis) beverage by Sirohi D Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	40.	No cover image available Changes of physical state of water, and sugars and oils compositions in growing sapota fruits studied by NMR imaging and spectroscopy by Ramesh Chaughule Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

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